CHRISTMAS TREES ARRIVE
26th November
Our freshly cut Christmas Trees from Locko Park arrive and are then on sale everyday until Christmas
 
 
 
 SANTA COMES TO bluebells
Sat 26th Nov 12pm. Festivities start from 11am entry FREE

Watch him arrive on his tractor and trailer, led up our drive by Twinkle the Donkey, Miss Molly the pony and Santa's elves and fairies.

Hot food stall, hot roasted chestnuts, Mulled Wine, Carol Singers, crafts and even a Barrel Organ to give the occasion a very country Christmas feel.

Then see him in his grotto for your first Christmas present of the year - price including present £4.50
 

 
Santa's Grotto
Come and visit Santa in his grotto. Price £4.50 includes present!
Saturdays 3rd, 10th and 17th December 11am - 3.30pm
Sundays 4th, 11th and 18th December, 11am - 3.30pm 
 
 
 
 BREAKFAST WITH SANTA
Every Saturday at 9.30am throughout December enjoy a delicious, cooked breakfast and glass of milk or fruit juice
£8.95 per child. Price includes a gift from Santa too! BOOKING ADVISED*
 
 
 
CHRISTMAS CRAFT MARQUEE
In our beautifully decorated craft marquee, Daily throughout December upto and including December 23rd, 10.30am - 3pm
£2 per Child
Why not try our hot and tasty after School Menu available weekdays until 4.30pm?
 
 
 
CHRISTMAS WITH A TWIST- Christmas Bistro Evening
 
3rd, 10th and 17th December
 
The Menu will be a choice of:
 
STARTERS
Eliza Acton apple soup with chunky bread

Homemade duck and orange-liqueur pate with toast

MAINS
Homemade mixed vegetable ribbon filo-parcel with celeriac sauce
Venison and herb short paste pasty with red-wine gravy

Chicken stuffed with black-pudding, wrapped with bacon and topped with an Ivory cream and sage sauce

All served with fondant roast potatoes, sauté ginger sprouts, thyme carrots and parsnip puree

PUDDINGS
Mincemeat and apple crumble with whisky and orange cream
Bluebells Ice cream
Tea or Coffee

£21.95 per person. Booking Required*
 
 
 
CHRISTMAS PUDDING EVENING
Wednesday 14th December from 7pm
 For the real puding fans you get a light dessert followed by five, yes FIVE desserts!
 
The menu will be as follows:
 
 MAINS
Homemade turkey and ham pie

Homemade mixed vegetable ribbon filo-parcel with celeriac sauce
All served with sauté ginger sprouts, honey parsnips and roast potatoes

PUDDINGS
Christmas pudding with brandy sauce

Choux Parisian with crème mousseline
 
Gypsy tart
Baked Alaska

Fruit compote with syllabub

All served with a choice of cream, custard or Bluebells Ice cream
Tea or coffee
 
£19.95 per Person. Booking Required*